Cod

(Gadus morhua)

Season:
July-October

Availability:
Year-round frozen; seasonal fresh

Product: 
Fresh: Regular, boned, j-cut
4-8, 8-12, 12-16, 16-32, 32+ oz
5-10lb cases, Loins available

Frozen:
Cello: 5lb x 10 pkg = 50lb masters

Shatterpack: 10lb x 4pkg = 40lb master
4-8, 8-12, 12-16, 16-32, 32+ oz

IQF: 10lb & 25 lb cases
4-8, 8-12oz

Loins, Tails, Centre-cuts: 10lb case

Fishing Method:
Hook and Line, inshore Northwest Atlantic

Market:
North America, Europe

Total Volume:
500,000 lbs